What does it mean by cooking a beat?
Beating. This is the rigorous mixing of ingredients using a wooden spoon, electric whisk, food mixer or food processor. The purpose is to thoroughly combine ingredients and to incorporate air, making cakes light and fluffy. Advertisement.
What is scald in cooking?
To heat a liquid, generally referring to milk, to just below the boiling point. It should be heated just until tiny bubbles begin to form at the very edges.
What does beat in mean?
beat (someone or something) into (something) To force someone to do something, as by violence or threats.
How do you beat cooking?
Unlike folding, beating means to stir rapidly to blend ingredients into a smooth mixture while also adding a bit of air to the mixture. Beating can be done by hand with a whisk or using a stand mixer with either the paddle or whisk attachment (or an electric handheld mixer) on medium to high speed.
Is combine a cooking term?
Combine. To stir two or more ingredients with a spoon, or to beat on Low speed with a mixer, until mixed together.
What does scoring mean in cooking?
To make shallow cuts in the surface of meat, fish, bread or cakes. The scoring has several purposes, such as decorating the food, tenderizing, to aid in the absorption of flavor when marinating, and to allow fat to drain from meat while cooking.
What does grate mean in cooking?
The process of transforming solid, firm food items into small pieces by rubbing the item against a grating instrument. A grater is a hand held metal device that contains numerous raised slots of varying sizes that cut food items into small pieces as the food is being rubbed across the surface of the grater.
What is glaze in culinary term?
A glaze is a sauce that is cooked onto a protein or vegetable so that the sugars caramelize, get slightly sticky, and adhere to whatever it is that you’re cooking.
What does mL mean in cooking?
milliliter
Common cooking abbreviations
| Cooking Abbreviation(s) | Unit of Measurement |
|---|---|
| mL, ml | milliliter |
| oz | ounce |
| pt | pint |
| t, tsp | teaspoon |